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Fairtrade Machu Picchu Coffee Beans 1kg This Fairtrade coffee is sweet and sweet. It's made from organic beans that are grown at high elevations in the heartland of Incas in the Andes. It has a smooth, rich taste with overtones similar to fine dark chocolate. This is a whole bean coffee that can be used in any machine regardless of whether it's a filter, manual or pump. A 227g bag is typically 30 cups. Organic The chocolatey, nutty flavors of this coffee originate from its high altitude home in the Inca heartland. This Fairtrade Organic & Soil Association-certified coffee is grown in the Chanchamayo Province of Peru at 1,400m above the sea level. Arabica Caturra and Typica varieties are grown according to Washed Process standards, without the use pesticides or chemical fertilisers. Organic and Fair Trade coffee beans are hand-picked in the foothills of the Andes, then carefully and roasted to give them a full-bodied flavour. The nutty flavor, combined with the gorgeous dark chocolate overtones are sure to make you jump out of bed in the morning, and the fact that it's a Fairtrade coffee helps ensure that the farmers in remote areas who produce it are looked after too. 750g bags are perfect for cafetieres and filter machines, as well as Jugs. The coffee is ground to suit the equipment, so follow the instructions of your machine for the amount of coffee to prepare. Fairtrade By purchasing this dark, rich coffee that has a full-bodied, rich flavor by purchasing this coffee, you're helping farmers across the world. Cafe Direct is among the top fair-trade companies in Britain, and they invest over 50% of their profits into their farming communities. The pure Arabica beans are hand-picked, organically grown in the foothills the Andes and then expertly roasted to give a rich taste with notes that remind you of exquisite dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. It is a satisfying cup of coffee to drink after dinner. Enjoy! Nutty The award-winning coffee is described as sweet, nutty, and chocolatey. It is grown in the lush foothills that lie within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee utilizes carefully selected Arabica beans that are expertly roasted in order to give a full flavour. Rich, smooth and deliciously nutty, with overtones that remind you of fine dark chocolate. This coffee is Fairtrade and organic certified, which meets the strict UK Organic standards, and supports the work of small-scale producers in some of the world's poorest countries. Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere, then pour the water over evenly to cover the grounds. Allow it to sit for 4 minutes. Enjoy. Chocolatey Nutty and chocolatey, this organic coffee from Peru's high altitudes is rich and delicious. Originated in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a smallholder community of farmers. Cafedirect has been working with farmers for 30 years and invest more than half of their profits to support farming communities across the globe to create positive social and environmental impacts. The beans were carefully selected from the lush foothills of the mysterious and infamous Inca heartland of the Peruvian Andes and carefully roasted to give a full flavour. This coffee is a true delight and is perfect to enjoy after dinner. It has a nutty taste with the hint of dark chocolate. This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is supported by an ethical trading certification from the UK Soil Association. We purchase directly from the farmers themselves, which allows us to keep our prices down, meaning more money for farmers to invest in their families and land. 1 kg of coffee beans Coffeee allows us to work closely with the coffee farmers, and offer them training and development so they can produce high-quality coffees.